Green Garlic
Fresh Green Garlic – Mild garlic flavor and fresh aroma, green-garlic is sought after for gourmet and seasonal exports.
Green garlic is a seasonal delicacy with a milder, fresher flavor than mature garlic. Its tender green stalks and white bulbs are highly valued by chefs and gourmet cooks. Packed with antioxidants and a unique aroma, it adds a delicate garlic essence to sauces, sautés, and marinades. Carefully handled and cooled to preserve freshness for export.
1. Comprehensive Export Process
Agro Trade manages the full logistics chain—from sustainable farming and state-of-the-art sorting/packing to refrigerated transport and global shipping. This ensures on-time, compliant exports of Egyptian fruits and vegetables
2. Cold Chain Excellence
Maintaining freshness is crucial: Agro Trade utilizes cold storage and rapid pre-cooling at packing facilities, seamlessly integrating refrigerated transport from farm to port
3. Strategic Port Use – Alexandria Port
Exports are shipped via Egypt’s main gateway, the Port of Alexandria—handling over 75% of national trade with extensive container infrastructure and refrigerated berths Agro Trade’s refrigerated containers pass through the West Harbour, which accommodates large cargo vessels.
4. Global Distribution Network
With sister companies and packing hubs in Kenya, the Netherlands, the UAE, France, the UK, and the USA, Agro Trade optimizes regional transshipment and last-mile delivery for partners in Europe, Middle East, Africa, and Asia
